How to use and care stainlesssteel Soup pot steel handle cookware

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How to use and care stainlesssteel Soup pot steel handle cookware?

202 Published by gdxinyuan 11月 07,2019

BEFORE YOU COOK

Soup pot steel handle Before using cookware for the first time, wash in warm, sudsy water, rinse, and dry thoroughly.

 

STOVETOP USE

Compatible with electric, halogen, gas, and glass cooktops.

 

PREHEAT

For better cooking results, preheat the pan using the setting you intend to use when cooking, before adding butter or oil.

 

 

  Soup pot steel handle odm stainless steel

BUTTER OR OIL

We recommend not using aerosol cooking sprays as they contain a chemical propellant that is difficult to remove. Instead, use an oil mister with olive or vegetable oil, or dab a bit of oil on a paper towel and carefully wipe the interior of the pan.

 

 

HANDLES

Stainless steel and bakelite handles stay cool while on the cooktop.

 

UTENSILS

Metal utensil safe.

 

TIPS

After cooking, allow pans to cool completely before washing. To keep cookware looking its best, use care when stacking pans and covers—do not slide pans atop covers and avoid forceful impact while stacking.

 

 

  Soup pot steel handle OEM stainless steel

CLEANING & CARE

XINYUAN stainless steel cookware is dishwasher safe. Use automatic dishwashing detergent without bleach or citrus additives. However, before first use, hand wash your cookware with warm, sudsy water and dry thoroughly. Use a liquid dishwashing detergent and a non-abrasive sponge or soft bristle brush.

 

 

 

E-mail:sales@xinyuan-steel.com
Tel: +86-768-5896875
Mobile Phone:+86015876800066

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